Foothills Brewing

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Springtime Sexy

Foothills Sexual Chocolate Imperial Stout BBA Bourbon Barrel Sexual Chocolate time is here – earlier in the year than ever before.

This year, for the first time, we’re releasing this NC Beer rarity in the spring, on Saturday May 21. We received a fresh batch of bourbon barrels late last year and, not wanting to wait to fill them, brewed a special batch of Sexual Chocolate just for barrel aging. And they’re ready.

It’s created sort of a perfect storm for this most sought-after of beers; since we weren’t pulling a percentage of the overall yield for barrel aging, like we normally do, there’s a little more available this year than there has ever been – so much so we are upping the bottle limit for this year.

So if you’ve ever thought about coming to Sexual Chocolate Release, this is the year to do it. The release of this beer is one of the biggest parties on the NC craft beer scene. For those who’ve never come, and as a refresher for you veterans, here’s a few guidelines to having the best, um, Sexual experience:

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– We always throw a Bottle Share Pre-Release Party on the Friday night before the Saturday event. On May 20th beginning at 7:00 pm-ish, we’ll open up the brewery in back of our brewpub at 638 West 4th Street in Winston-Salem for anyone who wants to come and hang out. Chef Shane puts out a terrific (complimentary) spread of appetizers. Price of admission is a bottle or two (or three or four) of something rare, unique or coveted in the craft beer world. Interpretation of that description is up to you; but show up with a 6-pack of Shock Top and mocking is sure to ensue.

??????????– The line to buy bombers (22-oz. bottles) starts on the sidewalk outside the front door of the pub. You’re welcome to queue up any time after we close at 2:00 am the previous evening. Hey, for once you don’t have to actually go home at closing time.

– City police officers will be on hand overnight. This will no doubt prove unnecessary, since we all know what a well-behaved and chill crowd craft beer drinkers are. #lookingatyou

– There’s a rumor that those nice officers will let you enjoy your own refreshments until daylight. We can neither confirm nor deny . . . we will, however, refer you to the aforementioned good behavior.

– There will be portable restroom facilities in the back parking lot. You’re welcome.

BBASC1– Around 7:00 am our way-too-cheerful-for-this-early-on-a-Saturday  staff will begin distributing numbered wristbands that denote your place in line. (Captain Obvious says make sure you have your ID with you.)

– The pub opens at 8:00 am. BBA Sexual Chocolate will be tapped and waiting. We’ll also have breakfast available for purchase. Actual food, not beer. Not judging,  just saying.

BBASC5– Bottle sales commence at 9:00 am. You’ll be summoned by your wristband number in groups of 50. Bottles are $20 each, limit 12 per personAny questions about that? Then the answer is 20 and 12. And yes, that is a one-time increase on the bottle limit, thanks to our terrific yield this year. We take all forms of payment — cash, credit cards, first born . . .

IMPORTANT: Bottles and draft both tend to move quickly. Please plan accordingly. If you show up and complain bitterly that there’s none left, you will only create bad karma for yourself. That and the staff will be doing impressions of you until next year’s release. Also, please do not ask us on Facebook or Twitter what time you should get there to get bottles. WE DON’T KNOW. Every year is different.

ALSO IMPORTANT: if you’re getting your limit, then we’ll have a box for your beer. If not, we will not have a lot of extra boxes or bags  – that would uncomfortably expand our carbon footprint. Please bring something to safely cart away your newly purchased liquid treasures. How big? About (insert number you’re buying) bottles big.

– In the history of mankind, there have never been growler fills of BBA Sexual Chocolate. That trend will continue.

teku glass

– We’ll have some nifty Sexual Chocolate Teku glasses for sale, $15 each. No limit. Buy a case if you want.

Stay up to date on all the latest leading up to the event by following us on Twitter and Facebook. Also check back to this blog, we’ll update it frequently with new info. In fact I just added this sentence.

Hope to see you there!


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Beers on Tap for Sexual Chocolate Weekend

Since our 10th Anniversary Gala got snowed out last weekend, we’ve decided to take all the goodies we had stashed up for that party and tap them this weekend at the annual release. Here’s what we’ll have on hand – starting with the beers being tapped for the first time ever:

FHB.13638 Sexual Chocolate 2016 label R02_Page_2Sexual Chocolate 2016 – several of us have already tasted this year’s vintage (you know – quality control), and all are in agreement that this beer has some depth to it –

Barrel Aged Sexual Chocolate 2016 – so for our gala we had decided to designate one barrel of BA Sexual Chocolate, just because we were curious what it tastes like so far (been aging a few months already). This is a very rare opportunity to try this beer outside of its normal August-September release date.

ALSO: Caskmaster Matt has created a couple of special casks of this year’s Sexual Chocolate that we’ll be tapping (one at a time) as soon as we open Saturday morning; one flavored with white chocolate and raspberry, and one with habanero peppers (which we are affectionately calling ‘Hot Chocolate’).

Beer-Thumbnails-HOTM-FebruaryFebruary Hop of the Month (Mandarina Pilsner) – Only available since 2012, The German Mandarina Bavaria is derived from Cascade hops, and is known for its distinctive tangerine, pineapple and lemon notes. The result is a distinct citrus flavor profile, with a touch of sweetness, in this German-style Pilsner.

Other specialty beers on hand:
January Hop of the Month (Wakatu Vienna Lager) – Wakatu hops are a hybrid with northern and southern hemisphere roots. Mild, subtly spicy Hallertau hops, produced in the largest hop-growing region in Germany, were crossed with a New Zealand varietal. The result is an unusually aromatic hop with citrusy, almost lime-like qualities. Those characteristics expertly balance the delicately dry malt sweetness of this Vienna Lager.

Pilot Mountain Pale Ale – our spring seasonal’s back! Normally it comes out February 1st, we figured we’d fudge it a day for you guys.

Frostbite Black IPA – going, going . . . the appearance of our spring seasonal means our winter seasonal is going into hibernation soon – get some of this roasty goodness before it’s gone. Six-packs and twelve-packs to go will also be available.

Foot Men Series Barleywine – Caskmaster Matt, mentioned above, has been a busy guy . . . not only did he create two special casks of Sexual Chocolate but he brewed the strongest beer we’ve ever made for his turn in our Foot Men Series. This 10.2% beast is as complex and layered as it is hefty. It’s a full-bodied, big malty ale, with lots of toffee and raisin notes. Notes of the wine (the beer was aged on American Oak spirals soaked in Jones von Drehle Old Railroad Red 101) poke through with some oak tannin balancing some of the sweetness.

The rest of the lineup:
Hoppy Medium Imperial Brown Ale
Hoppyum IPA
Jade IPA
Seeing Double IPA
Torch
People’s Porter
Carolina Blonde

Pretty epic tap list – hope you can make it out this weekend!


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Sexual Chocolate 2016

“I loved her – and that is the beginning and the end of everything.”
―F. Scott Fitzgerald

Greetings Chocolate lovers. She’s back.

Time once again to don your parka, pack up your sleeping bag and head to Foothills for our Annual Sexual Chocolate Imperial Stout Release on January 29 and 30 . If you’ve been with us before for this most special of days, then the details below will be familiar to you. Read them anyway. If this is your first time, then congrats on scratching this particular shindig off your Craft Beer Bucket List. You too must read on carefully.

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– Foothills will host its traditional Bottle Share Pre-Release Party on Friday night January 29th beginning at 7:00 pm, in the brewery portion of our brewpub at 638 West 4th Street in Winston-Salem. Here’s how it works: we open up the back of our brewpub to anyone and everyone who brings a bottle or two (or three or four) of their favorite rare, unique or coveted craft beer. Interpretation of that description is up to you, but show up with a six pack of any ol’ beer and we’re not responsible for the incessant mocking which will certainly ensue. We’ll have Sexual Chocolate on tap at the bar, and appetizers to snack on if you’re famished. Oh and The Djangovers are playing the pub that night.

??????????– The line to buy Sexual Chocolate bombers (22-oz. bottles) will begin on the sidewalk outside the front door of the pub. You’re welcome to queue up any time after we close at 2:00 am the previous evening. So for once you don’t have to actually go home at closing time. NOTE: please do not, repeat, DO NOT, start lining up before we close. Violators will be sent to the back of the line and force-fed leftover Zima.

– City police officers will be on hand overnight. No doubt this will prove to be for cosmetic purposes only, since we all know what a well-behaved lot craft beer enthusiasts are. There’s a rumor that those nice officers will let you enjoy your own, um, refreshments until daylight. We can neither confirm nor deny . . . we will, however, refer you to the aforementioned good behavior. Wink wink nudge nudge.

– There will be portable restroom facilities in the back parking lot. We’re thoughtful like that.

– Around 6:30 am we’ll BBASC1distribute numbered wristbands to denote your place in line. (Captain Obvious says make sure you have your ID with you.) We’ll also have some schwag to pass out as a ‘thank you’ to those brave souls that camped out.

– The pub will open at 8:00 am, Sexual Chocolate will be tapped and waiting (as will 14 other beers – viva le variété). We’ll also have breakfast available for purchase. You know, solid food. If that’s your thing.

SC for blog– Bottle sales will commence at 9:00 am. You’ll be summoned by your wristband number in groups of 50, whereafter you’ll pay for your bottles in the pub then proceed in somewhat orderly fashion to the brewery in back, where you’ll receive your beer.

Bottles are $15 each, limit of 6 to a person. Any questions about that? Then the answer is 15 and 6. We take all forms of payment — cash, credit cards, your firstborn . . .

– Bottles tend to get snapped up quickly. This is the part where we politely suggest that, if you want to partake in this beer, please please please plan accordingly. If you show up at 4 in the afternoon and complain bitterly that there’s none left, you will only create bad karma for yourself. That and the staff will be doing impressions of you until next year’s release.
NOTE: I’m sure a lot of you have read how we increased Sexual Chocolate production this year. that does not mean we will have more bottles for sale – it just means we have a larger territory to cover with the beer.

– Another way to create bad karma? Trying to take the easy way out and asking us on Facebook/Twitter the best time to get in line/show up. Please believe us when we say WE DON’T KNOW. Every year is different. So suck it up and come stand in line. Hang out. Make friends. Be one with us.

– We don’t provide boxes or bags – that would expand our carbon footprint exponentially. Please bring something to safely cart away your newly purchased liquid treasures. How big you ask? About 8 bottles big.

– No growler fills of Sexual Chocolate. And no growling about no growler fills.

teku glass– We will have plenty of Sexual Chocolate Rastal Teku glasses for sale ($15). They’re very cool. Somehow the beer tastes better in them.

– This is the first year our Tasting Room has been open for Sexual Chocolate Release, so it’s getting in on the fun . . . while no bottles will be for sale there, they will have Chocolate on tap Friday night, with a special show from The Phantom Playboys.

Want to stay up to date on all the latest leading up to this event? Then follow us on Twitter and Facebook. Also check back to this blog, we’ll update it frequently with new info. In fact I just now added this sentence.

Headed here from out of town? The Winston-Salem Marriott (walking distance from the pub) has a special $95 rate just for Sexual Chocolate attendees.

Curious about the history of Sexual Chocolate? Read all about it here. Or watch an incredibly hip video about it here.

WEATHER: current overnight forecast low is 29°, 0% chance of precipitation.

 


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Happy Birthday Chocolate

Editor’s Note: Our Sexual Chocolate release party takes place Saturday January 30 at our pub on West 4th Street in Winston-Salem.

This blog is about a special event separate from that release.SC for Facebook

Hey remember that epic Sexual Chocolate party we threw last year?

We’re gonna do it again.

While those of you who know what I’m talking about finish hyperventilating, a little history for those who don’t: last year was the tenth anniversary of our brewery opening, and we’ve been making Sexual Chocolate almost that long. So to celebrate our decade in business, last summer we threw a party at our tasting room featuring a nine-year vertical, with every vintage of Sexual Chocolate ever made. We think it was the largest draft vertical ever offered on the planet (we invited a Guinness World Record guy to come but he didn’t show, the bugger).

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So while 2015 was the tenth anniversary of Foothills, 2016 is the tenth anniversary of Sexual Chocolate. We thought hey, why not throw a birthday party for our most iconic beer? She’s certainly held up well.

So here’s the deal: on Friday January 22, at 7pm in our tasting room, we’re throwing Sexual Chocolate’s Tenth Anniversary Gala. Like last year, there will only be 100 tickets sold. Here’s some of the stuff happening exclusively at this party:

  • sexual-chocolate-tulip-glassWe’re putting the 2016 vintage of Sexual Chocolate on tap for the first time, so attendees will be the first to try it (NOTE: no 2016 bottles will be for sale, those will only be available at release January 30)
  • Brewmaster Jamie and Head Brewer T.L. will be on hand to give you the particulars on this year’s vintage
  • We’ll break out vintage Sexual Chocolate from the last four years for a 5-year vertical tasting
  • Brewer Matt has made two casks of Sexual Chocolate – one flavored with raspberry and white chocolate, one with habanero peppers (‘hot chocolate’?)
  • Matt’s new Foot Men Series beer, a hefty and complex barleywine, will also get its debut at the party
  • Bar Manager Caleb will have a house-roasted Coffee Sexual Chocolate randall
  • This, to us, is the coolest part: our head brewer has agreed to let partygoers have a sneak preview of this year’s Barrel Aged Sexual Chocolate – normally we release it in August or September, but it’s been aging a few months now, so we’re emptying a barrel just for you. This will be the only chance to try this beer until it’s released later this year.
  • We will once again crack open our beer vault and have a limited number (2 per person) of vintage Sexual Chocolate bottles for sale
  • We’ve designed a special 10th Anniversary Sexual Chocolate label, which will be unveiled at the party (and which you will get a commemorative label sticker of)

Sound like fun? It will be. Ticket price includes:

  • five 4-oz. pours of any Sexual Chocolate beer, and two 16-oz. pours of any other beer.
  • An absurdly large and sumptuous buffet cooked exclusively by Chef Shane
  • A gift bag that includes a Rastal Teku Sexual Chocolate stemware glass

IMG_7795But wait there’s more! Every year we try and use part of the proceeds from our Sexual Chocolate events to help our local community, and this year’s no different. We’ll have a big silent auction at the party, with proceeds benefitting Habitat For Humanity, Forsyth Humane Society, Yadkin Riverkeeper, and Piedmont Environmental Alliance. Items up for auction include:

  • Brewer for a day – spend the day with our pub brewer making a batch of Foothills beer
  • Beer dinner for 6 people in our pub’s private dining room, with certified cicerone beer pairing
  • Beer For A Year (growler, growler koozie and gift card equal to 12 growler fills)
  • Private brewery tour/tasting room flight sampling/choice of t-shirts for 4 people
  • 2016 Sexual Chocolate Bottle #1 – signed by TL and Jamie
  • First 2 places in line for Sexual Chocolate Release (includes prize pack and $50 gift card)
  • 5 pounds of coffee hand-roasted by our owners Jamie and Sarah Bartholomaus

Our local business community is chipping in as well, including:

  • Winston-Salem Dash
  • Spring House restaurant
  • Quanto Basta restaurant
  • Fleet Feet
  • Raylen Vineyards
  • Southern Home & Kitchen
  • Salem Baking

Ticket price is $120, and tax and gratuity is included. Limit of 4 per person. Tickets will go on sale Friday January 15 at noon on EventBrite, stay tuned here and to our social media channels for the link.

She’ll only turn ten once. Join us for the party.

UPDATE: Marriott is offering a special $95 rate for the evening


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Here’s Looking At You Georgia

“This could be the start of a beautiful friendship.”
– Humphrey Bogart, CasablancaATL 1Hello Georgia.

We’d like to ask you out on a weeklong date.

Starting Monday, January 11th, a big contingent from the Foothills mothership is headed down for a one-week celebration of our expansion into your fair state.

Following is a list of venues we’ll be visiting/drinking in while we’re there:

ATL 3ATLANTA
• Argosy
• GA Chapter Room
• Brickstore Pub
• Taco Mac
• North Highland Pub
• Cypress Street Pint and Plate
• The Porter
• Hand in Hand
• Tap
• Hop City
• Square Pub
• Kaleidoscope
• World of Beer
• Midway Pub

ATL 2MARIETTA
• The Wing Cafe & Tap House

SMYRNA
• Beer Market

McDONOUGH
• 15th Street Pizza

ATHENS
• Trappeze

KENNESAW
• Taco Mac

SAVANNAH
• World of Beer
• The Distillery
• Ordinary Pub

POOLER
• World of Beer

Looking for the when and where? Gotcha covered. We’ve created a special Georgia Launch page on our website calendar; all times, dates and venues are listed there, along with the beers we’ll be pouring at each location. SPOILER ALERT: we’re bringing some special beers, including Frostbite Black IPA, Barrel-Aged People’s Porter, Hoppy Medium Imperial Brown Ale, and yes, Sexual Chocolate.

Also, we thought we’d have a little fun with you next week (outside of the beer drinking, merrymaking thing – this is a date right?), so we’ve created a #FollowFoothills hashtag, and most of the GA launch events on our website have a question related to our brewery on them. If you’re coming to an event, use the hashtag to let us know; then when you get there find one of us and tell us the answer. We’re bringing tons of swag – in other words, you’ll probably get lucky on our weeklong date.

See you next week Georgia. It’s a date.

GA

 

 

 


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Fun Stuff We Did

A look back at some of the crap work we did this year:

JANUARY: we debuted our #FoothillsIPAdog bottles with our very own beer dog Barley. Apparently both the beer and the bottle were delicious.

JAN Barley

By the way we donated to a dog charity in the community of each label dog in 2015 – one of our prouder accomplishments.

Also, January saw the official kickoff of The Decade Parade, our year-long celebration of our 10th Anniversary. We wound up throwing 15 separate parties across our distribution footprint. Yes it was epic.

NYD

FEBRUARY: Sexual Chocolate Release – which this year came with actual chocolates.

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MARCH: Four Decade Parade parties. Or 1,230 miles on the odometer, if you prefer.

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APRIL: The Tasting Room officially opened! It’s become our pub’s fun little brother.

TR night

JUNE: Our big Opening Party for the Tasting Room Opening/10th Anniversary party featured bands (including The Connells), a BBQ competition, and something that will never happen again — a 9-year vertical tapping of every year of Sexual Chocolate ever made. We threw a separate party just to showcase all that vintage beer . . . tickets sold out in 4 hours.

DSC_7119Ed

JULY and AUGUST: were spent recovering from previously mentioned parties. But we did find time to coax Big Bang Theory star Wil Wheaton to put his rescue pit bulls on our July IPA of the Month label. Kinda cool.

Beer-Thumbnails-IPAOTMJuly15

SEPTEMBER: We announced our expansion into Georgia in 2016 — something Brewmaster (and University of Georgia graduate) Jamie is pretty stoked about.

GA

OCTOBER: Between IPA of the Month, Foot Men Series, and the random brilliance of our brew staff, we averaged one new beer release a week throughout the fall. Personal favorite? Maplewood Aged Sauvignon Blanc Jade IPA. Holy crap that beer was good.

Jade maplewood aged sauvignon blanc

NOVEMBER: Our first-ever bottling of our first-ever holiday beer, Moravian Porter. Bottles sold out in a little over a day.

Beer-Thumbnails-MoravianPeoples

DECEMBER: Goodbye IPA of the Month, hello Jade six packs.

Jade 6 Pack RT_purple handle

It was, by any measure, a special and unique year for Foothills. We raise a glass to you, without whom none of it would have been possible, and wish you lots of fun and success in 2016. That’s our plan, anyway.


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Autumn’s Awesome

FHB (4)As we savor the waning days of summer 2015, it’s hard to not to wax nostalgic over here at the brewery. It’s been an epic year so far, what with all our 10th Anniversary celebrations, and we’re ending the summer/starting the fall with a flurry of beer releases that is at once epic in scope and broad in assortment.

We’ve released four beers in the last few weeks, including:

BBASC5Barrel Aged Sexual Chocolate: We came out with this one a month early this year; the beer said “I’m ready” so we bottled it. And here’s a little secret: we cold-stored the barrels longer this year, which resulted in a little less tannin from the barrel wood, and more bourbony chocolaty flavor (at least to our taste buds). The release was, as always, a great way to catch up with our extended Foothills family and share some great times (not to mention those sleeping-on-the-sidewalk bonding moments). The pub is all tapped out but (as of the moment this is being written) there’s still some left at the Tasting Room.

AugustAugust IPA of the Month: “Spot” is an ideal summer IPA, with nice synergy between lemony Sorachi Ace hops and the orange/citrus character of Simcoe hops. Some German Tradition hops add a little earthiness and compliment the sweetness in the malt bill. Good way to round off the hot weather and start working this series into fall. None left on draft but a few bombers left at the tasting room.

Pumpkin:
I count close to a thousand pumpkin beers on Beer Advocate. Not sure how you stand out in a crowded patch like that, but there are a couple of unique things about our own Cottonwood Pumpkin. For one, instead of using canned pumpkin, we use actual labelsfresh pureed pumpkin; also, every spice we use (nutmeg, cloves, cinnamon, cardamom, ginger, and allspice) is organic.

Oktoberfest: We’re pretty excited about this one, it’s always been available on draft and in bombers, but this year for the first time we’ve included it in our year-round Seasonal Series, in 6-packs and 12-packs. If you don’t know anything about the Oktoberfest beer style other than the raucous shindig thrown every year in Munich, it has an interesting history. Crown Prince Ludwig got married in 1810, and magnanimously decided to invite the entire town of Munich. The resulting party was sufficiently epic to warrant throwing another one the following year. They eventually coined this annual celebration Oktoberfest, and brewed a beer specifically for the occasion; a dark, sweet amber lager with notes of toasted bread and roasted almonds. Now you can have a little bit of Prince Ludwig’s legacy sitting in your fridge.

A word here about the dreaded and much-maligned ‘seasonal creep’: some seem inordinately bothered by seasonal beers (like Oktoberfest and Pumpkin) coming out ‘before their time’. While it really doesn’t bother us, we do get your point. It’s the same feeling you get when you see Christmas decorations before Halloween, right? If it bothers you that much, may we suggest doing what we do when we see those decorations: ignore them until you’re ready to pay attention to them.

If you’d like to educate yourself on why this has become a thing, this is a good place to start.

foothills png

To go with the four we’ve recently released, we’ve got ANOTHER FIVE waiting in the wings, all of which should be on tap within the next month:

IPAOTM 2015 GenericSeptember IPA of the Month: as the weather cools, we usually ramp the ABV back up in this series, and September is no exception, weighing in at 6.9% to go with 72 IBUs. After the lighter, fruitier flavors of the summer month IPAs, a generous double dry hop with Chinook will give this one some hefty pine notes to go with a nice hint of grapefruit. And the label dog, as usual, is adorable.
AVAILIBILITY: state of North Carolina, release date September 4th 

fat bastard get in my belly gifFoot Men Series Wee Heavy: Of the beer styles brewed in Scotland, There are both “Scottish” and “Scotch” ales . . . the latter generally falling under a category known as “Wee Heavy”. Sweeter, fuller in body, and higher in alcohol than Scottish ales, the name derives from the small (wee) 6 oz. bottles in which Scottish brewers sold their strongest ale in the late 1800s. Our next beer in the Foot Men Series — highlighting the vast talents of our brewing staff — will be a Wee Heavy brewed by Brent. Super malty and sweet, unfiltered, it’s a hardy autumn beer full of toffee and raisin notes – and at 8.3%, the perfect pint to take the nip out of the air when it starts turning cool. You’ll have to roll your r’s and say “Brrrent’s Wee Heavy” when you drink it.
AVAILIBILITY: pub and tasting room in Winston-Salem; a handful of kegs may trickle out across the state for special events, release date TBD

jade-rgb_NEWSauvignon Blanc Wood-Aged Jade: this one’s the brain child of our head brewer TL (as was Jade, by and large). TL’s always been intrigued with New Zealand Jade hops, and is equally curious about complimentary flavor profiles. So he took some sweet maple honeycombs and soaked them in Sauvignon Blanc wine, from grapes grown in the same NZ region as our Jade hops. The result has an intriguing blend of fruity and acidic notes, balanced by sweetness in the maple used to age it.
AVAILIBILITY: pub and tasting room in Winston-Salem ONLY, release date TBD

Fairhaven Helles: this beer is part of an annual tradition, we invite the winner of the Gambrinus Cup homebrew competition to brew their winning beer at the pub, then have it served at the Carolina Renaissance Festival. This year’s recipe is a Munich Helles brewed by David Jones. The Helles style is so popular in Germany that it’s actually replaced the Oktoberfest style . . . at Oktoberfest! A straw-blonde lager that’s at once light and intensely flavorful, it’ll be a welcome addition to Fairhaven Village at Carolina Rennaissance Festival in Mooresville this year beginning October 3rd.
AVAILIBILITY: Carolina Renaissance Festival, pub and tasting room, release date October 3rd

Blueberry Pale Ale: This one we came up with to put on at Lowe’s Beer Dens. If you’ve had our Carolina Strawberry, then you know we do fruit beers a little differently; the fruit’s a little more subtle and acts as a complement to the beer ingredients, rather than serving as the main flavor ingredient. This beer is no exception . . . as our head brewer describes it, “it’s a pale ale that just happens to have blueberries in it”.
AVAILIBILITY: select NC Lowe’s Growler Den locations to start, eventually pub and tasting room, release date TBD

Stay tuned to our social media pages for exact release dates on all these.
Belly up everyone . . . Autumn’s gonna be awesome.